Chouquette is a tiny pastry eaten on your wedding day in the north of France. On a recent trip to St. Louis, I asked several natives their thoughts on the best bakeries in the area. But it was Chef David Kirkland’s recommendation that sealed the deal. Kirkland owns the healthy eatery Turn. After dining at […]
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Jennifer R. Farmer, known as “The PR Whisperer,” is a mom, a writer, small business owner and lover of sweet things. While her day-to-day work is often hectic, she balances things out by occasionally indulging in sweet things. There is a good chance that if she’s visited a city more than once, she’s found at least one bakery which she loves.
Now, let’s be clear, Jennifer dons a host of different titles – host of the award-winning United Women in Faith’s “Faith Talks” podcast, author of two books, “First and Only: A Black Woman’s Guide to Thriving at Work and in Life” (Broadleaf Books) and “Extraordinary PR, Ordinary Budget: A Strategy Guide” (Berrett-Koehler Publishers); and small business owner. But if you know Jennifer, I mean really know her, you know that she is a bakery connoisseur.
Of all her titles, she is most proud to be called “mom” and devotes herself to her two children, as well as her two dogs.